Example Menu 1 3 Course Plated ANTIPASTO Charred Delicata Squash Salad pomegranate molasses, toasted pepitas, fresh mint & parsley SECONDO Wood-Roasted Misty Knoll Chicken charred broccolini, olive oil & chive whipped potatoes, lemon caper butter DOLCE Brown Butter Polenta Cake spiced pear compote, whipped crème fraîche Example Menu 2 4 Course Plated ANTIPASTO Charred Oyster Mushrooms thyme oil, roasted shallot, whipped goat cheese PRIMO Butternut Squash Agnolotti toasted pepitas, brown butter, saba drizzle juniper jus, braised greens, root vegetable purée SECONDO Wood-Fired Venison Loin juniper jus, braised greens, root vegetable purée ginger snap crumble, maple caramel DOLCE Pumpkin Panna Cotta ginger snap crumble, maple caramel