Example Menu 1
3 Course Plated
ANTIPASTO
Charred Delicata Squash Salad
pomegranate molasses, toasted pepitas, fresh mint & parsley
SECONDO
Wood-Roasted Misty Knoll Chicken
charred broccolini, olive oil & chive whipped potatoes, lemon caper butter
DOLCE
Brown Butter Polenta Cake
spiced pear compote, whipped crème fraîche
Example Menu 2
4 Course Plated
ANTIPASTO
Charred Oyster Mushrooms
thyme oil, roasted shallot, whipped goat cheese
PRIMO
Butternut Squash Agnolotti
toasted pepitas, brown butter, saba drizzle
juniper jus, braised greens, root vegetable purée
SECONDO
Wood-Fired Venison Loin
juniper jus, braised greens, root vegetable purée
ginger snap crumble, maple caramel
DOLCE
Pumpkin Panna Cotta
ginger snap crumble, maple caramel